7 Celery Soup Recipes You Need To Try From Mary Berry

Celery soup is a wonderful way to enjoy the subtle flavor of celery while benefiting from its impressive nutritional profile. Known for her comforting, home-style recipes, Mary Berry offers a delightful take on this classic soup. In this blog post, we will explore 7 celery soup recipes by Mary Berry that you absolutely need to try. These recipes are not only easy to follow but also perfect for cozy nights in or a quick lunch. Let's get started! 🥣

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1. Classic Celery Soup

Mary Berry's classic celery soup is a great starting point. This recipe features simple ingredients, allowing the fresh taste of celery to shine.

Ingredients:

• 2 tablespoons olive oil
• 1 onion, chopped
• 4 celery stalks, chopped
• 2 potatoes, peeled and diced
• 4 cups vegetable stock
• Salt and pepper to taste
• A splash of cream (optional)

Instructions:

1. Heat the olive oil in a large saucepan over medium heat.
2. Add the chopped onion and celery; sauté until the onion is soft.
3. Add the potatoes and cook for another 5 minutes.
4. Pour in the vegetable stock and bring to a boil. Simmer for about 20 minutes until all the vegetables are tender.
5. Blend until smooth, season with salt and pepper, and add cream if desired.

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Classic+Celery+Soup" alt="Classic Celery Soup" /> </div>

2. Celery and Blue Cheese Soup

This recipe combines the earthiness of celery with the creamy richness of blue cheese. It’s perfect for those who enjoy a bit of flavor complexity. 🧀

Ingredients:

• 2 tablespoons butter
• 1 onion, chopped
• 6 celery stalks, chopped
• 4 cups chicken or vegetable stock
• 100g blue cheese, crumbled
• Salt and pepper to taste

Instructions:

1. Melt the butter in a saucepan and sauté the onion and celery until soft.
2. Add the stock and bring to a boil. Simmer for about 15 minutes.
3. Stir in the blue cheese until melted and blend the soup until smooth.
4. Season with salt and pepper before serving.

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3. Celery and Apple Soup

For a fresh twist, try Mary Berry's celery and apple soup. The sweetness of the apple perfectly balances the earthiness of celery.

Ingredients:

• 2 tablespoons oil
• 1 onion, chopped
• 4 celery stalks, chopped
• 2 apples, peeled and diced
• 4 cups vegetable stock
• 1 tablespoon lemon juice
• Salt and pepper to taste

Instructions:

1. Heat oil in a saucepan, adding the onion and celery; cook until soft.
2. Add the apples and cook for an additional 5 minutes.
3. Pour in the vegetable stock and lemon juice, then simmer for 20 minutes.
4. Blend until smooth, and season with salt and pepper to taste.

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Celery+and+Apple+Soup" alt="Celery and Apple Soup" /> </div>

4. Spiced Celery Soup

Add a little heat to your life with spiced celery soup. Mary Berry introduces fragrant spices that give this dish a unique twist. 🌶️

Ingredients:

• 2 tablespoons olive oil
• 1 onion, chopped
• 4 celery stalks, chopped
• 2 cloves garlic, minced
• 1 teaspoon cumin
• 4 cups vegetable stock
• Salt and pepper to taste

Instructions:

1. In a pot, heat the olive oil and sauté the onion, garlic, and spices until fragrant.
2. Add celery and cook for a few minutes.
3. Pour in the vegetable stock and simmer for 15 minutes.
4. Blend until smooth and adjust seasoning.

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Spiced+Celery+Soup" alt="Spiced Celery Soup" /> </div>

5. Creamy Celery and Mushroom Soup

Mushrooms elevate the flavor profile in this creamy soup. Mary Berry creates a hearty dish that's sure to be a family favorite. 🍄

Ingredients:

• 2 tablespoons butter
• 1 onion, chopped
• 4 celery stalks, chopped
• 200g mushrooms, sliced
• 4 cups vegetable stock
• 1 cup cream
• Salt and pepper to taste

Instructions:

1. Melt butter in a saucepan and add onion, celery, and mushrooms. Sauté until soft.
2. Add stock and simmer for 15 minutes.
3. Stir in cream and blend the soup until smooth. Season to taste.

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Creamy+Celery+and+Mushroom+Soup" alt="Creamy Celery and Mushroom Soup" /> </div>

6. Celery, Potato, and Leek Soup

Leeks add an aromatic twist to this traditional potato and celery soup, making it a comforting dish for chilly days. 🥔

Ingredients:

• 2 tablespoons olive oil
• 1 leek, sliced
• 2 potatoes, peeled and diced
• 4 celery stalks, chopped
• 4 cups vegetable stock
• Salt and pepper to taste

Instructions:

1. In a pot, heat olive oil and sauté the leeks until soft.
2. Add potatoes and celery, cooking for a few minutes.
3. Pour in the vegetable stock and simmer for about 20 minutes.
4. Blend until smooth, seasoning to taste.

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Celery+Potato+Leek+Soup" alt="Celery, Potato, and Leek Soup" /> </div>

7. Celery and Spinach Soup

This vibrant green soup combines the goodness of celery and spinach, creating a nutritious and delicious option for any meal. 🌱

Ingredients:

• 2 tablespoons olive oil
• 1 onion, chopped
• 4 celery stalks, chopped
• 200g spinach
• 4 cups vegetable stock
• Salt and pepper to taste

Instructions:

1. Heat olive oil in a pot and sauté the onion and celery until soft.
2. Add spinach and stock; simmer for 10 minutes.
3. Blend until smooth and season before serving.

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Celery+and+Spinach+Soup" alt="Celery and Spinach Soup" /> </div>

These 7 celery soup recipes from Mary Berry are delightful and varied, perfect for experimenting in the kitchen. Not only do they highlight the unique flavor of celery, but they also incorporate a range of complementary ingredients to create rich and satisfying soups.

So grab your apron and start cooking! 🍽️