7 Delicious Recipes Using Crab Apple Jelly

Crab apple jelly is a sweet and tangy delicacy that can elevate a variety of dishes. The unique flavor of crab apple jelly adds depth to both savory and sweet recipes, making it a versatile ingredient in your kitchen. In this post, we'll explore seven delightful recipes that incorporate crab apple jelly, ensuring that each dish captures the essence of this amazing fruit. Let's dive in! 🦀🍏

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=crab apple jelly" alt="Delicious Crab Apple Jelly" /> </div>

1. Crab Apple Jelly Glazed Chicken

The first recipe is a delightful crab apple jelly glazed chicken. The sweet and tangy jelly makes for an excellent marinade that caramelizes beautifully on the grill or in the oven.

Ingredients:

• 4 chicken breasts
• 1/2 cup crab apple jelly
• 2 tablespoons soy sauce
• 1 tablespoon Dijon mustard
• Salt and pepper to taste

Instructions:

1. In a bowl, mix the crab apple jelly, soy sauce, Dijon mustard, salt, and pepper.
2. Marinate the chicken breasts in the mixture for at least 30 minutes.
3. Preheat your grill or oven to 375°F (190°C).
4. Cook the chicken until it reaches an internal temperature of 165°F (75°C), brushing with the marinade regularly.
5. Serve hot and enjoy!

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=glazed chicken" alt="Crab Apple Jelly Glazed Chicken" /> </div>

2. Crab Apple Jelly and Cream Cheese Spread

This spread is perfect for a quick appetizer or a tasty addition to your breakfast table.

Ingredients:

• 8 oz cream cheese, softened
• 1/2 cup crab apple jelly
• Fresh herbs (like chives or parsley) for garnish

Instructions:

1. In a bowl, mix the softened cream cheese with crab apple jelly until smooth.
2. Spread the mixture on crackers or bread slices.
3. Garnish with fresh herbs and serve!

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=cream cheese spread" alt="Crab Apple Jelly and Cream Cheese Spread" /> </div>

3. Crab Apple Jelly Glazed Carrots

These glazed carrots are a delightful side dish that pairs well with any meal. The sweetness of the jelly complements the earthy flavor of the carrots beautifully.

Ingredients:

• 1 lb carrots, sliced
• 1/4 cup crab apple jelly
• 2 tablespoons butter
• Salt and pepper to taste

Instructions:

1. Cook the sliced carrots in boiling water until tender, about 5-7 minutes.
2. Drain the carrots and return them to the pan.
3. Add the crab apple jelly, butter, salt, and pepper, stirring until the jelly and butter melt and coat the carrots.
4. Serve warm.

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=glazed carrots" alt="Crab Apple Jelly Glazed Carrots" /> </div>

4. Crab Apple Jelly Thumbprint Cookies

Sweet, buttery thumbprint cookies filled with crab apple jelly make for an irresistible dessert. These cookies are perfect for holiday gatherings or just a sweet treat at home.

Ingredients:

• 1 cup butter, softened
• 1/2 cup sugar
• 2 cups all-purpose flour
• 1/2 cup crab apple jelly

Instructions:

1. Preheat the oven to 350°F (175°C).
2. In a bowl, cream together the butter and sugar until light and fluffy.
3. Gradually add flour until well combined.
4. Roll dough into small balls and place them on a baking sheet.
5. Make an indentation in the center of each ball using your thumb and fill with crab apple jelly.
6. Bake for 15-20 minutes until lightly golden.

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=thumbprint cookies" alt="Crab Apple Jelly Thumbprint Cookies" /> </div>

5. Crab Apple Jelly and Brie Crostini

This elegant appetizer is perfect for entertaining. The combination of creamy brie and sweet crab apple jelly on a toasted crostini is simply divine.

Ingredients:

• Baguette, sliced
• 8 oz brie cheese
• 1/4 cup crab apple jelly
• Fresh thyme for garnish

Instructions:

1. Preheat your oven to 400°F (200°C).
2. Arrange the baguette slices on a baking sheet and toast for about 5 minutes.
3. Top each slice with a piece of brie cheese and a dollop of crab apple jelly.
4. Bake for an additional 5-7 minutes until the cheese is melted.
5. Garnish with fresh thyme before serving.

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=crostini" alt="Crab Apple Jelly and Brie Crostini" /> </div>

6. Crab Apple Jelly BBQ Sauce

This homemade BBQ sauce is a game-changer for grilling season. The crab apple jelly adds a unique sweetness that perfectly balances the tangy and spicy flavors.

Ingredients:

• 1 cup ketchup
• 1/2 cup crab apple jelly
• 2 tablespoons apple cider vinegar
• 1 tablespoon Worcestershire sauce
• 1 teaspoon garlic powder

Instructions:

1. In a saucepan, combine ketchup, crab apple jelly, apple cider vinegar, Worcestershire sauce, and garlic powder.
2. Simmer over medium heat for 15-20 minutes, stirring occasionally.
3. Use as a sauce for grilled meats or as a dipping sauce.

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=bbq sauce" alt="Crab Apple Jelly BBQ Sauce" /> </div>

7. Crab Apple Jelly Salad Dressing

A refreshing salad dressing made with crab apple jelly adds a tangy kick to any salad. This dressing is quick to whip up and enhances the flavors of your greens.

Ingredients:

• 1/4 cup crab apple jelly
• 1/4 cup olive oil
• 2 tablespoons apple cider vinegar
• Salt and pepper to taste

Instructions:

1. In a jar, combine crab apple jelly, olive oil, apple cider vinegar, salt, and pepper.
2. Shake until well combined.
3. Drizzle over your favorite salad and serve.

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=salad dressing" alt="Crab Apple Jelly Salad Dressing" /> </div>

Crab apple jelly is an exciting ingredient that adds both sweetness and complexity to a wide range of dishes. By incorporating it into your cooking, you can create unique flavors that will impress your family and friends. Whether you're glazing meats, creating appetizers, or baking desserts, crab apple jelly is sure to delight your taste buds. Enjoy these delicious recipes and let your culinary creativity flow!