Deliciously Easy Chicken Ham Pie Recipe For Perfect Family Dinners

Chicken ham pie is a classic dish that combines the savory flavors of chicken and ham in a flaky pastry shell. It's perfect for family dinners, providing comfort and satisfaction in every bite. This article will guide you through a deliciously easy recipe for chicken ham pie, ensuring your family enjoys a delightful meal together.

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Why Chicken Ham Pie?

Chicken ham pie is not just delicious; it's also versatile and easy to prepare. It's an excellent way to use up leftover chicken and ham, transforming them into a wholesome meal. This dish works well for gatherings, casual family dinners, or even meal prep for the week ahead. Plus, the combination of flavors makes it a crowd-pleaser, especially for children who may be picky eaters. 🍗🥧

Ingredients You Will Need

Before we get into the preparation, let's gather all the ingredients you'll need for this scrumptious chicken ham pie.

Note: Feel free to customize this recipe by adding your favorite vegetables or herbs!

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Step-by-Step Preparation

1. Preparing the Filling

Start by sautéing the onion and garlic in butter over medium heat in a large skillet. Cook until the onion is translucent, about 5 minutes.

Next, add the diced chicken and ham, cooking for an additional 3-4 minutes. Add the peas, thyme, salt, and pepper to the mix, stirring well. Pour in the chicken broth and bring it to a simmer. Reduce the heat, then add the heavy cream. Allow the mixture to thicken slightly, stirring occasionally, for about 5-7 minutes.

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2. Assembling the Pie

Once your filling is ready, preheat your oven to 400°F (200°C). Roll out one of the pie crusts and place it in a pie dish. Pour the chicken and ham filling into the pie crust, spreading it evenly.

Cover the filling with the second pie crust, sealing the edges with your fingers or a fork. Make sure to cut a few slits in the top crust to allow steam to escape. If desired, you can brush the top with a beaten egg for a golden finish.

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3. Baking the Pie

Place the assembled pie in the preheated oven and bake for 25-30 minutes or until the crust is golden brown. Keep an eye on it to avoid over-browning.

Once baked, remove the pie from the oven and let it cool for 10-15 minutes before slicing. This allows the filling to set, making it easier to serve.

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4. Serving Suggestions

Chicken ham pie can be served with a side salad or steamed vegetables for a complete meal. You could also pair it with mashed potatoes or a creamy sauce for added comfort. Don't forget to enjoy it with your favorite beverage! 🥗🍷

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Tips for the Perfect Chicken Ham Pie

Here are some tips to enhance your chicken ham pie experience:

1. Use Quality Ingredients: Fresh chicken and ham can make a huge difference in flavor. If possible, buy organic or locally sourced meats.
2. Customize Your Veggies: You can add carrots, bell peppers, or mushrooms for extra flavor and nutrients.
3. Leftover Magic: This recipe is an excellent way to use up leftover chicken and ham from previous meals.
4. Freezing Tips: You can freeze the assembled pie before baking. Just add an extra 10-15 minutes to the cooking time when baking from frozen.

"Experiment with different herbs and spices to make the pie unique to your family's taste!"

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Conclusion

Creating a deliciously easy chicken ham pie for family dinners can be a rewarding experience. It's simple enough for a weeknight meal, yet impressive enough for guests. This recipe captures the essence of comfort food, bringing everyone together around the dinner table.

The blend of flavors, textures, and the aroma of a freshly baked pie will make your family eager for dinner time. So gather your ingredients, follow the steps, and enjoy a hearty meal that everyone will love! 🥳🥧