Blueberry muffins are a classic treat, perfect for breakfast, snacks, or even dessert. If you’re looking for a delightful recipe, look no further than Mary Berry’s Blueberry Muffins. Known for her simple yet delicious recipes, Mary Berry offers a method that ensures your muffins turn out perfectly every time. Let’s dive into this step-by-step guide to making these scrumptious blueberry muffins! 🫐🍰
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Ingredients You’ll Need 🛒
Before you start baking, it’s essential to gather all the ingredients. Here’s what you’ll need for Mary Berry’s Blueberry Muffins:
<table> <tr> <th>Ingredient</th> <th>Quantity</th> </tr> <tr> <td>Self-raising flour</td> <td>225g</td> </tr> <tr> <td>Granulated sugar</td> <td>150g</td> </tr> <tr> <td>Milk</td> <td>150ml</td> </tr> <tr> <td>Unsalted butter (melted)</td> <td>75g</td> </tr> <tr> <td>Eggs</td> <td>2 large</td> </tr> <tr> <td>Blueberries (fresh or frozen)</td> <td>150g</td> </tr> <tr> <td>Vanilla extract</td> <td>1 tsp</td> </tr> </table>
Important Note: Always wash fresh blueberries before use to remove any pesticides or dirt.
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Preparation Steps 🥄
Step 1: Preheat the Oven 🔥
Start by preheating your oven to 200°C (400°F). This ensures that your muffins bake evenly and rise properly.
Step 2: Prepare the Muffin Tin 🧁
Line a muffin tin with paper cases, or if you prefer, you can grease the tin with butter or non-stick spray to prevent the muffins from sticking.
Step 3: Mix Dry Ingredients 🥣
In a large mixing bowl, sift together the self-raising flour and granulated sugar. Sifting helps to aerate the flour, resulting in lighter muffins.
Step 4: Combine Wet Ingredients 🥛
In a separate bowl, whisk together the melted butter, milk, eggs, and vanilla extract. Ensure the mixture is well combined.
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Step 5: Combine Wet and Dry Ingredients 🥄
Gradually pour the wet ingredients into the dry ingredients, mixing gently with a spatula or wooden spoon. Be careful not to overmix; it’s okay if there are a few lumps.
Step 6: Fold in the Blueberries 🫐
Once your batter is mixed, gently fold in the blueberries. If you're using frozen blueberries, there's no need to thaw them before adding.
Important Note: “Folding is a gentle mixing technique that helps maintain the fluffiness of the batter.”
Step 7: Fill the Muffin Cases 📏
Spoon the mixture into the prepared muffin cases, filling them about two-thirds full to allow space for rising.
Step 8: Bake the Muffins 🍽️
Place the muffin tin in the preheated oven and bake for about 20–25 minutes or until the muffins are golden brown and a skewer inserted into the center comes out clean.
<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Freshly%20Baked%20Blueberry%20Muffins" alt="Freshly Baked Blueberry Muffins" /> </div>
Cooling and Serving 🧊
Once baked, remove the muffins from the oven and let them cool in the tin for about 5 minutes. Then, transfer them to a wire rack to cool completely. These muffins are best served warm but are also delicious at room temperature.
Tips for the Perfect Muffins 🥳
- Don’t Overmix: A few lumps are perfectly fine; overmixing can result in dense muffins.
- Use Fresh Blueberries: For the best flavor, use fresh blueberries when they are in season.
- Storing Leftovers: Store any leftovers in an airtight container. They can be enjoyed for up to 3 days!
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Variations to Try 🌈
If you want to experiment, here are a few delicious variations you can try:
- Lemon Blueberry Muffins: Add the zest of one lemon for a refreshing citrus flavor.
- Chocolate Chip Blueberry Muffins: Fold in some chocolate chips for an indulgent twist.
- Oatmeal Blueberry Muffins: Substitute some of the flour with oats for added texture.
Health Benefits of Blueberries 🥇
Blueberries are not only delicious but also packed with health benefits. They are rich in antioxidants and vitamins and can improve heart health, boost brain function, and promote healthy digestion. So, enjoying these muffins can be a treat for your taste buds and your body!
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Conclusion 🎉
Mary Berry’s Blueberry Muffins are a delightful addition to any occasion. They are simple to make, full of flavor, and sure to impress family and friends. Whether enjoyed for breakfast or as a sweet snack, these muffins are bound to become a favorite in your household. So, grab your ingredients, and let’s start baking! 🥳🍰
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