5 Delicious Scones Recipes With Buttermilk

Buttermilk scones are a delightful treat, perfectly paired with tea, coffee, or simply enjoyed on their own. They have a light, fluffy texture and a rich, buttery flavor, which makes them a favorite in many households. In this article, we will explore 5 delicious scone recipes featuring buttermilk that you can easily make at home. 🍰

Classic Buttermilk Scones

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Ingredients:

• 2 cups all-purpose flour
• 1/4 cup granulated sugar
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1/2 cup unsalted butter, cold and cubed
• 1/2 cup buttermilk
• 1 teaspoon vanilla extract

Instructions:

1. Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
2. In a large bowl, mix the flour, sugar, baking powder, and salt.
3. Cut in the butter using a pastry cutter or your fingers until the mixture resembles coarse crumbs.
4. Stir in the buttermilk and vanilla extract just until combined.
5. Turn the dough onto a floured surface and gently knead it a couple of times.
6. Roll or pat the dough into a 1-inch thick circle and cut into wedges or use a biscuit cutter for round shapes.
7. Bake for 15-20 minutes or until golden brown.
8. Enjoy warm with butter or jam! 🧈

Blueberry Buttermilk Scones

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Ingredients:

• 2 cups all-purpose flour
• 1/4 cup granulated sugar
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1/2 cup unsalted butter, cold and cubed
• 1 cup fresh or frozen blueberries
• 1/2 cup buttermilk
• 1 teaspoon lemon zest

Instructions:

1. Preheat your oven to 400°F (200°C) and prepare a baking sheet.
2. In a bowl, combine flour, sugar, baking powder, and salt.
3. Cut in butter until the mixture resembles coarse crumbs.
4. Gently fold in the blueberries and lemon zest.
5. Add buttermilk gradually until just combined.
6. Place the dough on a floured surface and shape it into a disc. Cut into triangles.
7. Bake for 15-20 minutes until golden.
8. Enjoy with a drizzle of honey! 🍯

Chocolate Chip Buttermilk Scones

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Ingredients:

• 2 cups all-purpose flour
• 1/4 cup brown sugar
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1/2 cup unsalted butter, cold and cubed
• 1 cup semi-sweet chocolate chips
• 1/2 cup buttermilk
• 1 teaspoon vanilla extract

Instructions:

1. Preheat your oven to 400°F (200°C) and prepare a baking sheet.
2. Mix flour, brown sugar, baking powder, and salt in a large bowl.
3. Cut in the butter until crumbly.
4. Stir in chocolate chips.
5. Mix in buttermilk and vanilla just until a dough forms.
6. Turn the dough onto a floured surface and shape into a disc.
7. Cut into wedges or rounds and place them on the baking sheet.
8. Bake for 15-20 minutes until the tops are lightly golden.
9. Perfect for breakfast or a sweet snack! 🍫

Cinnamon Raisin Buttermilk Scones

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Ingredients:

• 2 cups all-purpose flour
• 1/4 cup granulated sugar
• 1 tablespoon baking powder
• 1 teaspoon ground cinnamon
• 1/2 teaspoon salt
• 1/2 cup unsalted butter, cold and cubed
• 1 cup raisins
• 1/2 cup buttermilk
• 1 teaspoon vanilla extract

Instructions:

1. Preheat your oven to 400°F (200°C) and prepare a baking sheet.
2. In a large bowl, mix together the flour, sugar, baking powder, cinnamon, and salt.
3. Cut in the butter until the mixture resembles coarse crumbs.
4. Stir in the raisins.
5. Add buttermilk and vanilla extract until just combined.
6. Shape the dough on a floured surface into a disc and cut into triangles or use a biscuit cutter.
7. Bake for 15-20 minutes until lightly browned.
8. Serve warm for a comforting experience! ☕️

Lemon Poppy Seed Buttermilk Scones

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Ingredients:

• 2 cups all-purpose flour
• 1/4 cup granulated sugar
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1/2 cup unsalted butter, cold and cubed
• 2 tablespoons poppy seeds
• 1 tablespoon lemon zest
• 1/2 cup buttermilk
• 1 teaspoon vanilla extract

Instructions:

1. Preheat your oven to 400°F (200°C) and line a baking sheet.
2. In a bowl, combine flour, sugar, baking powder, and salt.
3. Cut in the butter until crumbly.
4. Stir in the poppy seeds and lemon zest.
5. Add buttermilk and vanilla extract until just combined.
6. Shape and cut the dough, then place on the baking sheet.
7. Bake for 15-20 minutes until golden brown.
8. Enjoy these zesty scones with tea! 🍋

Important Notes

"Feel free to experiment with different mix-ins such as nuts, fruits, or spices to customize your scones!"

These five buttermilk scone recipes are not only delicious but also versatile, allowing you to explore flavors you love. Whether you're enjoying a cozy morning or hosting an afternoon tea, these scones are sure to impress! Enjoy baking! 🥳