7 Creative Ways To Use Leftover Chicken In Delicious Pies

Leftover chicken can be a true culinary treasure! Instead of letting that delicious meat go to waste, why not turn it into mouth-watering pies? Whether you have a stash of roasted chicken or some cooked chicken from your favorite takeout, there are countless ways to repurpose it in delectable pie recipes. Here are 7 creative ways to use leftover chicken in delicious pies that will tantalize your taste buds and impress your family and friends! 🥧✨

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=leftover%20chicken%20in%20delicious%20pies" alt="Leftover Chicken in Delicious Pies"/> </div>

1. Classic Chicken Pot Pie

A classic chicken pot pie is the ultimate comfort food. It's hearty, warm, and easy to make. With your leftover chicken, you can whip up a pie that everyone will love.

Ingredients:

• 2 cups leftover chicken, shredded
• 1 cup mixed vegetables (carrots, peas, corn)
• 1 cup chicken broth
• 1 cup milk
• 1 onion, chopped
• 1/3 cup flour
• 1 pie crust (store-bought or homemade)

Instructions:

1. Preheat your oven to 425°F (220°C).
2. In a saucepan, sauté onions until translucent. Add flour and stir for a minute.
3. Gradually add broth and milk. Stir until thickened.
4. Mix in the chicken and vegetables.
5. Pour the mixture into the pie crust, cover with another crust, seal edges, and cut slits on top.
6. Bake for 30-35 minutes until golden brown.

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=classic%20chicken%20pot%20pie" alt="Classic Chicken Pot Pie"/> </div>

2. BBQ Chicken Pie

Transform your leftover chicken into a zesty BBQ chicken pie that will delight your taste buds.

Ingredients:

• 2 cups shredded leftover chicken
• 1 cup BBQ sauce
• 1 cup shredded cheese (cheddar or mozzarella)
• 1 onion, diced
• 1 pie crust

Instructions:

1. Preheat your oven to 400°F (200°C).
2. In a bowl, combine chicken, BBQ sauce, cheese, and onion.
3. Pour the mixture into a pie crust.
4. Cover with another crust, seal the edges, and make slits for ventilation.
5. Bake for 25-30 minutes or until golden.

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=bbq%20chicken%20pie" alt="BBQ Chicken Pie"/> </div>

3. Chicken and Mushroom Pie

Rich, creamy chicken and mushroom pie is perfect for a gourmet touch!

Ingredients:

• 2 cups leftover chicken, diced
• 1 cup mushrooms, sliced
• 1 cup cream
• 1 onion, diced
• 2 cups chicken broth
• 1 pie crust

Instructions:

1. Preheat oven to 375°F (190°C).
2. In a saucepan, sauté onions and mushrooms until golden.
3. Add chicken and broth, bringing to a simmer.
4. Stir in cream and season with salt and pepper.
5. Pour the mixture into a pie crust, cover, seal, and vent.
6. Bake for 30-35 minutes.

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=chicken%20and%20mushroom%20pie" alt="Chicken and Mushroom Pie"/> </div>

4. Chicken Curry Pie

Bring some spice to your dinner table with a chicken curry pie.

Ingredients:

• 2 cups leftover chicken, shredded
• 1 cup curry sauce
• 1 onion, diced
• 1 potato, cubed and cooked
• 1 pie crust

Instructions:

1. Preheat oven to 400°F (200°C).
2. In a bowl, mix chicken, curry sauce, onion, and potatoes.
3. Pour mixture into the pie crust.
4. Cover with another crust, seal, and make slits.
5. Bake for 30-35 minutes.

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=chicken%20curry%20pie" alt="Chicken Curry Pie"/> </div>

5. Chicken and Spinach Pie

For a healthier option, make a chicken and spinach pie that’s loaded with nutrients.

Ingredients:

• 2 cups shredded chicken
• 2 cups spinach, cooked and drained
• 1 cup ricotta cheese
• 1 cup shredded mozzarella
• 1 pie crust

Instructions:

1. Preheat oven to 375°F (190°C).
2. In a bowl, mix chicken, spinach, ricotta, and mozzarella.
3. Fill the pie crust with the mixture.
4. Cover with a top crust, seal, and vent.
5. Bake for 25-30 minutes.

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=chicken%20and%20spinach%20pie" alt="Chicken and Spinach Pie"/> </div>

6. Chicken and Leek Pie

The combination of chicken and leeks provides a sweet and savory filling that is divine.

Ingredients:

• 2 cups shredded chicken
• 1 cup leeks, sliced
• 1 cup cream
• 1 cup chicken broth
• 1 pie crust

Instructions:

1. Preheat oven to 400°F (200°C).
2. Sauté leeks until soft. Add chicken, broth, and cream.
3. Pour into a pie crust and cover with another crust.
4. Seal and vent.
5. Bake for 30-35 minutes.

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=chicken%20and%20leek%20pie" alt="Chicken and Leek Pie"/> </div>

7. Chicken Fajita Pie

Add a twist to your leftover chicken with a chicken fajita pie.

Ingredients:

• 2 cups shredded chicken
• 1 bell pepper, sliced
• 1 onion, sliced
• 1 packet fajita seasoning
• 1 pie crust

Instructions:

1. Preheat oven to 400°F (200°C).
2. In a skillet, sauté chicken, bell pepper, onion, and fajita seasoning.
3. Place mixture in the pie crust.
4. Cover, seal, and vent.
5. Bake for 25-30 minutes.

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=chicken%20fajita%20pie" alt="Chicken Fajita Pie"/> </div>

Using leftover chicken in these 7 creative pie recipes not only reduces food waste but also helps you serve delicious meals with minimal effort! Remember, the best part of these recipes is the versatility; feel free to substitute ingredients based on what you have on hand. Whether you're baking a classic pot pie or experimenting with bold flavors like curry, your leftover chicken will shine in these delightful dishes! So gather your ingredients and get ready to create some pie magic! 🥳🥧