If you're a fan of corned beef and enjoy savory pies, then you're in for a treat! Corned beef pies are a delightful combination of flavors and textures that make for perfect comfort food. Whether it's a quick weekday meal or a hearty dish for gatherings, corned beef pies can satisfy any craving. Here are 7 delicious corned beef pie recipes you need to try. Let's get cooking! 🥧✨
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1. Traditional Corned Beef Pie
This classic recipe features a buttery pastry crust filled with tender corned beef, onions, and potatoes.
Ingredients
- 1 pound corned beef, diced
- 1 medium onion, chopped
- 2 medium potatoes, peeled and diced
- 1 teaspoon thyme
- Salt and pepper to taste
- 2 pie crusts (store-bought or homemade)
Instructions
- Preheat the oven to 375°F (190°C).
- In a pan, sauté the onion until translucent.
- Add the corned beef and potatoes, seasoning with thyme, salt, and pepper. Cook for 10 minutes.
- Line a pie dish with one pie crust, fill it with the corned beef mixture, and cover with the second crust.
- Cut slits in the top crust for ventilation.
- Bake for 45 minutes or until golden brown.
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2. Cheesy Corned Beef and Cabbage Pie
Add a twist to your traditional corned beef pie by incorporating cheese and cabbage!
Ingredients
- 1 pound corned beef, shredded
- 2 cups cabbage, chopped
- 1 cup shredded cheddar cheese
- 1 teaspoon caraway seeds
- 2 pie crusts
- 1 egg, beaten (for egg wash)
Instructions
- Preheat the oven to 400°F (200°C).
- In a mixing bowl, combine corned beef, cabbage, cheese, and caraway seeds.
- Line a pie dish with one crust, fill it with the mixture, and cover with the second crust.
- Brush the top with egg wash.
- Bake for 30-35 minutes until golden and bubbly.
<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Cheesy+Corned+Beef+and+Cabbage+Pie" alt="Cheesy Corned Beef and Cabbage Pie" /> </div>
3. Corned Beef and Vegetable Pie
This hearty pie is packed with colorful vegetables, making it a nutritious choice.
Ingredients
- 1 pound corned beef, cubed
- 1 cup mixed vegetables (carrots, peas, corn)
- 1 cup beef broth
- 1 tablespoon flour (for thickening)
- 2 pie crusts
Instructions
- Preheat your oven to 375°F (190°C).
- In a saucepan, combine the corned beef and vegetables with the beef broth. Add flour to thicken.
- Pour the mixture into a pie dish lined with one crust, then cover with the second.
- Bake for 40 minutes until the crust is crispy and golden.
<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Corned+Beef+and+Vegetable+Pie" alt="Corned Beef and Vegetable Pie" /> </div>
4. Spicy Corned Beef Pie
For those who like a kick, this spicy corned beef pie will do the trick with jalapeños and hot sauce!
Ingredients
- 1 pound corned beef, shredded
- 1 medium onion, chopped
- 1-2 jalapeños, sliced
- 1 tablespoon hot sauce
- 2 pie crusts
Instructions
- Preheat oven to 400°F (200°C).
- Sauté onion until soft, then add shredded corned beef, jalapeños, and hot sauce.
- Fill a pie crust with the mixture, top with the second crust, and bake for 30-35 minutes.
<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Spicy+Corned+Beef+Pie" alt="Spicy Corned Beef Pie" /> </div>
5. Corned Beef and Mushroom Pie
Mushrooms add a unique flavor and texture to this scrumptious pie.
Ingredients
- 1 pound corned beef, cubed
- 1 cup mushrooms, sliced
- 1 onion, diced
- 1 tablespoon Worcestershire sauce
- 2 pie crusts
Instructions
- Preheat oven to 375°F (190°C).
- Sauté onion and mushrooms until soft. Add corned beef and Worcestershire sauce.
- Pour into a pie crust, cover with the second crust, and bake for 40 minutes.
<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Corned+Beef+and+Mushroom+Pie" alt="Corned Beef and Mushroom Pie" /> </div>
6. Corned Beef Breakfast Pie
Kickstart your day with this breakfast pie that combines corned beef and eggs!
Ingredients
- 1 pound corned beef, shredded
- 4 eggs, beaten
- 1 cup shredded cheese
- 1 onion, sautéed
- 1 pie crust
Instructions
- Preheat oven to 375°F (190°C).
- In a bowl, mix corned beef, eggs, cheese, and sautéed onion.
- Pour mixture into a pie crust and bake for 25-30 minutes or until the eggs are set.
<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Corned+Beef+Breakfast+Pie" alt="Corned Beef Breakfast Pie" /> </div>
7. Corned Beef and Sweet Potato Pie
Sweet potatoes provide a nice sweetness that complements the salty corned beef.
Ingredients
- 1 pound corned beef, diced
- 2 sweet potatoes, peeled and diced
- 1 teaspoon sage
- 2 pie crusts
Instructions
- Preheat your oven to 375°F (190°C).
- Boil sweet potatoes until soft, then mash.
- Mix mashed sweet potatoes with corned beef and sage.
- Pour into a pie crust, cover with the second crust, and bake for 40-45 minutes.
<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Corned+Beef+and+Sweet+Potato+Pie" alt="Corned Beef and Sweet Potato Pie" /> </div>
Each of these corned beef pie recipes showcases the versatility of this beloved meat, catering to different tastes and dietary preferences. Whether you prefer it spicy, cheesy, or packed with veggies, there’s a pie here for everyone! 🥰 So roll up your sleeves, grab your ingredients, and enjoy the wonderful world of corned beef pies!