Irresistible Minced Beef Onion Pie Recipe

Minced beef onion pie is a classic comfort food that is loved by many. It’s hearty, flavorful, and perfect for family dinners or gatherings. This savory dish combines the richness of minced beef with the sweetness of caramelized onions, all encased in a flaky pastry. In this article, we’ll walk you through an irresistible minced beef onion pie recipe that you can easily make at home. 🍽️

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Ingredients Needed 🥩

Before we dive into the cooking process, let’s gather all the ingredients you’ll need to whip up this delicious minced beef onion pie.

<table> <tr> <th>Ingredient</th> <th>Quantity</th> </tr> <tr> <td>Minced beef</td> <td>500g</td> </tr> <tr> <td>Onions</td> <td>2 large, sliced</td> </tr> <tr> <td>Garlic cloves</td> <td>2, minced</td> </tr> <tr> <td>Carrots</td> <td>1 medium, diced</td> </tr> <tr> <td>Beef broth</td> <td>200ml</td> </tr> <tr> <td>Worcestershire sauce</td> <td>1 tbsp</td> </tr> <tr> <td>Salt</td> <td>To taste</td> </tr> <tr> <td>Pepper</td> <td>To taste</td> </tr> <tr> <td>Puff pastry sheets</td> <td>2 sheets</td> </tr> <tr> <td>Egg (for egg wash)</td> <td>1, beaten</td> </tr> </table>

Important Note: “Feel free to add herbs like thyme or rosemary for extra flavor!” 🌿

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Preparing the Filling 🍲

The filling is the star of the show in this pie, and making it is quite simple!

Step 1: Cook the Onions

1. Heat a pan over medium heat and add a splash of oil.
2. Add the sliced onions and cook them slowly until they are caramelized. This should take about 10-15 minutes. Stir occasionally to prevent burning.
3. Add minced garlic and diced carrots to the pan, cooking for an additional 5 minutes.

Step 2: Brown the Minced Beef

4. Push the vegetables to the side of the pan, and add the minced beef.
5. Cook until browned, breaking it up with a spoon as it cooks (about 7-10 minutes).

Step 3: Combine and Season

6. Once the beef is browned, mix everything together.
7. Pour in the beef broth and Worcestershire sauce. Stir to combine.
8. Season with salt and pepper to taste.
9. Simmer for about 10 minutes, allowing the mixture to thicken.

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Minced+Beef+Onion+Filling" alt="Minced Beef Onion Filling" /> </div>

Assembling the Pie 🥧

Now that your filling is ready, it’s time to assemble your pie!

Step 1: Prepare the Pastry

1. Preheat your oven to 200°C (400°F).
2. Roll out one sheet of puff pastry on a lightly floured surface. This will be the base of your pie.
3. Place the pastry into a pie dish, ensuring it covers the bottom and sides.

Step 2: Add the Filling

4. Spoon the filling into the pastry shell, spreading it evenly.
5. Roll out the second sheet of pastry and place it over the top of the pie.

Step 3: Seal and Brush

6. Trim the edges and crimp them together to seal the pie.
7. Make a few slits in the top crust to allow steam to escape.
8. Brush the top with the beaten egg for a golden finish.

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Baking the Pie 🔥

Once your pie is assembled, it’s time to bake!

1. Place the pie in the preheated oven and bake for about 25-30 minutes or until the pastry is golden brown and puffed.
2. Remove from the oven and let it cool for a few minutes before serving.

Important Note: “Serve with a side of mashed potatoes or a fresh salad for a complete meal!” 🥗

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Baked+Minced+Beef+Onion+Pie" alt="Baked Minced Beef Onion Pie" /> </div>

Tips for the Best Minced Beef Onion Pie 🌟

• Use quality beef: The flavor of the beef will shine through, so opt for good quality minced beef.
• Don’t rush the onions: Properly caramelized onions bring a depth of flavor to your pie.
• Experiment with spices: Feel free to add your favorite spices or herbs to enhance the flavor further.

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Serving Suggestions 🍽️

This minced beef onion pie is versatile and can be served in several ways. Here are some serving suggestions:

• With gravy: Drizzle some rich brown gravy over the top for added moisture and flavor.
• Pair with vegetables: Serve alongside steamed vegetables such as broccoli or green beans.
• Leftovers: This pie can be stored in the fridge and reheated for lunch the next day.

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Serving+Suggestions+for+Minced+Beef+Onion+Pie" alt="Serving Suggestions for Minced Beef Onion Pie" /> </div>

This irresistible minced beef onion pie recipe is sure to become a family favorite! With its savory filling and flaky crust, it's a dish that satisfies all cravings. Enjoy making this delightful pie at home and indulge in the comforting flavors it brings to your table. 🥳