7 Delicious Bacon And Tomato Pasta Recipes You Need To Try

Bacon and tomato pasta dishes are the perfect comfort food that combines savory and slightly sweet flavors, creating an irresistible meal that is sure to please anyone. In this article, we will explore seven delicious bacon and tomato pasta recipes that you absolutely need to try. Each recipe is not only easy to prepare but also filled with delightful ingredients that elevate a simple pasta dish into a gourmet experience. 🍝✨

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=7%20Delicious%20Bacon%20And%20Tomato%20Pasta%20Recipes%20You%20Need%20To%20Try" alt="Bacon and Tomato Pasta" /> </div>

1. Spaghetti Aglio e Olio with Bacon and Cherry Tomatoes

This Italian classic gets a flavor boost with the addition of crispy bacon and juicy cherry tomatoes. The combination creates a perfect balance of flavors and textures.

Ingredients:

• 400g spaghetti
• 150g bacon, diced
• 250g cherry tomatoes, halved
• 4 cloves garlic, minced
• 1/4 cup olive oil
• Salt and pepper to taste
• Fresh parsley, chopped (for garnish)

Instructions:

1. Cook the spaghetti according to package instructions. Reserve some pasta water before draining.
2. In a large skillet, heat the olive oil over medium heat. Add the diced bacon and cook until crispy.
3. Add the minced garlic and cherry tomatoes, cooking for an additional 5 minutes.
4. Toss the cooked spaghetti into the skillet, adding reserved pasta water as needed.
5. Season with salt, pepper, and garnish with fresh parsley.

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Spaghetti%20Aglio%20e%20Olio%20with%20Bacon%20and%20Cherry%20Tomatoes" alt="Spaghetti Aglio e Olio with Bacon" /> </div>

2. Creamy Tomato and Bacon Pasta

Rich and creamy, this pasta dish is perfect for a comforting weeknight dinner.

Ingredients:

• 300g penne pasta
• 200g bacon, chopped
• 1 can (400g) diced tomatoes
• 1 cup heavy cream
• 1/2 cup grated Parmesan cheese
• Salt and pepper to taste
• Basil for garnish

Instructions:

1. Cook the penne pasta according to the package instructions and set aside.
2. In a skillet, cook the bacon until crispy. Remove excess fat.
3. Add diced tomatoes and bring to a simmer. Stir in the heavy cream and Parmesan cheese.
4. Mix in the cooked pasta, and season with salt and pepper.
5. Serve with basil on top.

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Creamy%20Tomato%20and%20Bacon%20Pasta" alt="Creamy Tomato and Bacon Pasta" /> </div>

3. Bacon, Tomato, and Spinach Pasta Salad

Perfect for picnics and potlucks, this pasta salad is both fresh and filling.

Ingredients:

• 400g fusilli pasta
• 150g bacon, cooked and crumbled
• 200g cherry tomatoes, halved
• 150g fresh spinach
• 1/4 cup olive oil
• 2 tablespoons balsamic vinegar
• Salt and pepper to taste

Instructions:

1. Cook fusilli pasta according to package instructions and rinse with cold water.
2. In a large bowl, mix together the pasta, bacon, cherry tomatoes, and fresh spinach.
3. Whisk together olive oil and balsamic vinegar, and drizzle over the salad.
4. Toss and season with salt and pepper before serving.

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Bacon%2C%20Tomato%2C%20and%20Spinach%20Pasta%20Salad" alt="Bacon, Tomato, and Spinach Pasta Salad" /> </div>

4. One-Pot Bacon and Tomato Pasta

This one-pot recipe is a game changer for busy nights, as it requires minimal cleanup.

Ingredients:

• 300g linguine
• 200g bacon, chopped
• 1 can (400g) diced tomatoes
• 4 cups chicken broth
• 1 onion, diced
• 2 cloves garlic, minced
• Salt, pepper, and Italian seasoning to taste

Instructions:

1. In a large pot, cook bacon until crispy. Add onion and garlic, cooking until soft.
2. Stir in diced tomatoes, chicken broth, linguine, salt, pepper, and Italian seasoning.
3. Bring to a boil, then reduce heat and let simmer until pasta is cooked and liquid is mostly absorbed.
4. Serve warm.

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=One-Pot%20Bacon%20and%20Tomato%20Pasta" alt="One-Pot Bacon and Tomato Pasta" /> </div>

5. Bacon and Tomato Carbonara

This dish takes the traditional carbonara to another level by adding tomatoes for a burst of freshness.

Ingredients:

• 400g spaghetti
• 150g bacon, chopped
• 2 eggs
• 1 cup grated Pecorino cheese
• 1/2 cup cherry tomatoes, halved
• Black pepper to taste

Instructions:

1. Cook spaghetti according to package instructions. Reserve some pasta water.
2. In a skillet, cook bacon until crispy. Add halved cherry tomatoes.
3. In a bowl, whisk together eggs and cheese.
4. Mix the hot pasta with the egg mixture, bacon, and tomatoes, adding reserved water to create a creamy sauce.
5. Season with black pepper before serving.

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Bacon%20and%20Tomato%20Carbonara" alt="Bacon and Tomato Carbonara" /> </div>

6. Pesto Pasta with Bacon and Tomatoes

This vibrant recipe combines the freshness of basil pesto with crispy bacon and juicy tomatoes.

Ingredients:

• 400g tagliatelle
• 150g bacon, chopped
• 1 cup pesto
• 250g cherry tomatoes, halved
• Parmesan cheese for serving

Instructions:

1. Cook tagliatelle according to package instructions.
2. In a skillet, cook bacon until crispy. Add halved cherry tomatoes until soft.
3. Toss the cooked pasta with pesto, bacon, and tomatoes.
4. Serve with grated Parmesan on top.

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Pesto%20Pasta%20with%20Bacon%20and%20Tomatoes" alt="Pesto Pasta with Bacon and Tomatoes" /> </div>

7. Baked Ziti with Bacon and Tomato Sauce

This baked pasta dish is a hearty and satisfying option for family gatherings or meal prep.

Ingredients:

• 300g ziti pasta
• 200g bacon, chopped
• 1 can (400g) crushed tomatoes
• 1 cup ricotta cheese
• 2 cups mozzarella cheese, shredded
• Salt and pepper to taste
• Fresh basil for garnish

Instructions:

1. Preheat the oven to 180°C (350°F).
2. Cook ziti according to package instructions. Drain and set aside.
3. In a skillet, cook bacon until crispy. Add crushed tomatoes and simmer for 10 minutes.
4. In a large bowl, combine the ziti, ricotta cheese, tomato sauce, and half of the mozzarella.
5. Transfer to a baking dish, top with remaining mozzarella, and bake for 20 minutes.
6. Garnish with fresh basil before serving.

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Baked%20Ziti%20with%20Bacon%20and%20Tomato%20Sauce" alt="Baked Ziti with Bacon and Tomato Sauce" /> </div>

These seven delicious bacon and tomato pasta recipes offer a variety of flavors and preparations, ensuring there’s something for everyone. From creamy to baked, these dishes are guaranteed to become favorites in your kitchen. Enjoy your cooking adventure! 🍽️❤️