Delicious Ham And Mushroom Pasta Recipe To Satisfy Your Cravings

Delicious Ham And Mushroom Pasta Recipe To Satisfy Your Cravings

Pasta is one of those universal comfort foods that never fails to delight. Whether you’re having a casual dinner at home or planning a fancy gathering, pasta dishes can elevate any meal. Today, we’re diving into a scrumptious recipe that blends the savory flavors of ham and mushrooms with the comforting texture of pasta. This Delicious Ham And Mushroom Pasta is not only easy to prepare, but it will also satisfy your cravings and impress your guests!

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Why Choose Ham and Mushroom Pasta? 🍝

There are many reasons why ham and mushroom pasta is a fantastic choice for a meal:

1. Flavorful Combination: The smoky flavor of ham pairs perfectly with earthy mushrooms, creating a delicious depth of flavor.
2. Quick and Easy: This dish can be prepared in under 30 minutes, making it an excellent option for busy weeknights.
3. Customizable: Feel free to add other ingredients like spinach, peas, or bell peppers to suit your taste.
4. Comforting and Filling: The creamy sauce and hearty pasta ensure you leave the table satisfied.

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Ingredients Needed 🥘

To make this delightful dish, you'll need the following ingredients:

<table> <tr> <th>Ingredient</th> <th>Quantity</th> </tr> <tr> <td>Pasta (fettuccine or penne)</td> <td>300g</td> </tr> <tr> <td>Diced ham</td> <td>150g</td> </tr> <tr> <td>Mushrooms (sliced)</td> <td>200g</td> </tr> <tr> <td>Heavy cream</td> <td>200ml</td> </tr> <tr> <td>Parmesan cheese (grated)</td> <td>50g</td> </tr> <tr> <td>Garlic (minced)</td> <td>2 cloves</td> </tr> <tr> <td>Olive oil</td> <td>2 tablespoons</td> </tr> <tr> <td>Salt and pepper</td> <td>to taste</td> </tr> <tr> <td>Fresh parsley (chopped)</td> <td>for garnish</td> </tr> </table>

Important Note: Adjust the ingredients according to your dietary preferences, such as using whole-grain pasta or plant-based cream for a healthier alternative.

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Step-by-Step Instructions 🧑‍🍳

Now that you have all your ingredients ready, let’s get started with the cooking process:

Step 1: Cook the Pasta

Begin by boiling water in a large pot. Add salt generously and then toss in your pasta. Cook according to the package instructions until it's al dente. Drain and set aside.

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Step 2: Sauté the Mushrooms and Garlic

In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté until fragrant (about 1 minute). Next, add the sliced mushrooms and cook until they are soft and golden brown.

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Step 3: Add the Ham

Once the mushrooms are cooked, add the diced ham to the skillet. Stir well and allow it to heat through for about 3-4 minutes.

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Step 4: Make the Cream Sauce

Pour in the heavy cream and bring to a gentle simmer. Stir in the grated Parmesan cheese, and season with salt and pepper to taste. Let the sauce thicken for a few minutes, ensuring everything is well combined.

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Step 5: Combine with Pasta

Add the cooked pasta into the skillet and toss everything together until the pasta is coated with the creamy sauce. You can add a splash of pasta water if the sauce is too thick.

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Step 6: Serve and Garnish

Plate your pasta and garnish with freshly chopped parsley for a pop of color. You can also sprinkle more Parmesan cheese on top if desired.

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Enjoy Your Meal! 🍽️

Once plated, this Delicious Ham And Mushroom Pasta is ready to be enjoyed! Serve it with a side salad or garlic bread for a complete meal. This recipe is sure to become a family favorite, and it’s perfect for both weeknight dinners and special occasions.

Variations and Tips

• Add Vegetables: Consider adding spinach or peas for extra nutrition and color.
• Herbs: Enhance the flavors by adding thyme or basil while sautéing the mushrooms.
• Cheese Options: For a twist, try using different cheeses like cheddar or goat cheese.

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In conclusion, this ham and mushroom pasta recipe is not only simple to prepare but is sure to satisfy your cravings for comfort food. The rich, creamy sauce, combined with savory ham and mushrooms, creates a dish that is simply irresistible. Give it a try, and you’ll quickly find it becoming a staple in your household!