5 Best Rice Recipes For Chicken Fajitas

Rice is a versatile and hearty side that pairs beautifully with a variety of dishes, particularly chicken fajitas. The blend of spices and flavors in fajitas complements a range of rice preparations, making them perfect for creating a delightful meal. In this article, we will explore five of the best rice recipes to accompany your chicken fajitas. Let's dive into these tasty options that are sure to please your taste buds! 🌶️🍚

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=5%20Best%20Rice%20Recipes%20For%20Chicken%20Fajitas" alt="5 Best Rice Recipes For Chicken Fajitas"> </div>

1. Cilantro Lime Rice 🌿🍋

Cilantro lime rice is a fresh and zesty option that brightens up the savory flavors of chicken fajitas.

Ingredients

• 1 cup long-grain rice
• 2 cups chicken broth
• Juice of 1 lime
• Zest of 1 lime
• 1/4 cup fresh cilantro, chopped
• Salt to taste

Instructions

1. Rinse the rice under cold water until the water runs clear.
2. In a pot, bring chicken broth to a boil and add the rinsed rice.
3. Reduce the heat to low, cover, and simmer for about 18-20 minutes.
4. Once cooked, fluff the rice with a fork and stir in lime juice, lime zest, cilantro, and salt.
5. Serve alongside your chicken fajitas for a refreshing kick!

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Cilantro%20Lime%20Rice" alt="Cilantro Lime Rice"> </div>

2. Spanish Rice 🍅🌶️

Spanish rice, also known as Mexican rice, brings a vibrant red color and delicious flavor to your meal.

Ingredients

• 1 cup long-grain rice
• 1 tablespoon olive oil
• 1 small onion, chopped
• 2 cloves garlic, minced
• 1 can (14.5 oz) diced tomatoes (with juice)
• 1 cup chicken broth
• 1 teaspoon chili powder
• 1/2 teaspoon cumin
• Salt to taste

Instructions

1. Heat olive oil in a skillet over medium heat. Sauté the onion until translucent.
2. Add garlic and sauté for another minute.
3. Stir in the rice, chili powder, and cumin, cooking for about 2 minutes until the rice is lightly toasted.
4. Pour in the diced tomatoes and chicken broth. Bring to a boil.
5. Reduce heat, cover, and simmer for 20 minutes until rice is tender.
6. Fluff with a fork, adjust seasoning, and serve.

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Spanish%20Rice" alt="Spanish Rice"> </div>

3. Coconut Rice 🥥🍚

Coconut rice adds a creamy texture and sweet flavor, making it an excellent choice to balance the spiciness of chicken fajitas.

Ingredients

• 1 cup jasmine rice
• 1 cup coconut milk
• 1/2 cup water
• 1 tablespoon sugar
• 1/4 teaspoon salt

Instructions

1. Rinse the jasmine rice under cold water until the water runs clear.
2. In a saucepan, combine coconut milk, water, sugar, and salt. Bring to a boil.
3. Add the rinsed rice, cover, and simmer on low heat for 15-20 minutes until the rice absorbs all the liquid.
4. Let it rest for 5 minutes, then fluff with a fork.
5. Serve warm with chicken fajitas for a tropical twist!

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Coconut%20Rice" alt="Coconut Rice"> </div>

4. Garlic Butter Rice 🧄🧈

Garlic butter rice is a simple yet flavorful dish that enhances the savory nature of chicken fajitas.

Ingredients

• 1 cup basmati rice
• 2 tablespoons butter
• 4 cloves garlic, minced
• 2 cups chicken broth
• Parsley for garnish

Instructions

1. Melt butter in a saucepan over medium heat. Add minced garlic and sauté for 1-2 minutes until fragrant.
2. Stir in the rice, cooking for an additional 2 minutes to toast it slightly.
3. Pour in chicken broth, bring to a boil, then reduce the heat to low.
4. Cover and simmer for 15-18 minutes until rice is cooked through.
5. Garnish with parsley and serve with chicken fajitas for a comforting side.

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Garlic%20Butter%20Rice" alt="Garlic Butter Rice"> </div>

5. Mexican Fried Rice 🌮🍳

Mexican fried rice is a creative and delicious way to repurpose leftover rice while incorporating traditional flavors.

Ingredients

• 2 cups cooked rice
• 2 tablespoons vegetable oil
• 1/2 cup onion, chopped
• 1/2 cup bell pepper, chopped
• 1 cup corn kernels (canned or frozen)
• 2 eggs, beaten
• 1 teaspoon taco seasoning
• Salt and pepper to taste

Instructions

1. In a large skillet, heat vegetable oil over medium heat. Sauté onion and bell pepper until tender.
2. Add corn and stir-fry for another 2-3 minutes.
3. Push the vegetable mixture to one side of the skillet and add the beaten eggs to the other side.
4. Scramble the eggs and then mix them with the vegetables.
5. Add the cooked rice and taco seasoning, stirring to combine. Cook for an additional 5 minutes until heated through.
6. Season with salt and pepper, then serve with chicken fajitas.

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Mexican%20Fried%20Rice" alt="Mexican Fried Rice"> </div>

Whether you’re looking for something fresh, spicy, or comforting, these five rice recipes offer the perfect accompaniment to your chicken fajitas. From the tangy cilantro lime rice to the rich coconut rice, there’s something for everyone to enjoy. 🍽️✨

Try these recipes out and elevate your fajita night to a new level!